This scattering of asterisks not only intoxicated us with a cosmic aroma but incited musings of a new discovery…Bouchai, a combination of kombucha and chai. A little effervescent and a little spicy over a full glass of shaved ice by … Continue reading
It’s a kitschy name for a restaurant but it works—it lured me in and I couldn’t be happier to patronize this local establishment.With such a meticulous art of cooking from the hands of the chef to the hospitable service of … Continue reading
The traditional translation of the infamous French phrase supposedly spoken by a great princess upon learning that the peasants had no bread is commonly attributed to Queen Marie Antoinette, however, there is no record of her ever uttering the callous … Continue reading
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